We are ISO 22000
Food Safety Management System Qualified/Certified

Government

Company Profile

Orion Mitchell’s Catering and Special Events is a full-service catering and event planning company. We are dedicated to producing the highest quality catered events. Chief Executive Officer, Orion Mitchell is an Army Veteran and has a great deal of experience and background within the food industry in general and has been leading Orion’s since its inception our 2010.

Orion has over 27 years of experience in the foodservice, food distribution, logistics and food technology sectors. We have experience in government foodservice contracting with the State of Colorado managing food solutions for K-12 School systems, Department of Justice, hospitals, schools, universities and other government institutions.

We believe in bringing the TOTAL value for clients within budget. We are committed to high standards in both the quality of our food and the quality of our service.

Core Competencies

Orion Mitchell’s Catering Team of extraordinary talent, exceptional and over decade of experience in Catering and Hospitality Services. Our staff receives continuous training in latest international trends in the industry to constantly innovate, improve and provide the best catering and hospitality solutions. Our carefully selected team have the latest understanding of the working environment; they strictly adhere to all rules and regulations relating to the work and manage safe and productive events.

We are ISO 22000

FOOD SAFETY MANAGEMENT SYSTEM QUAIFIED/CERTIFIED

Capability Statement

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Naics Codes
722320
Caterers
722310
Food Service Contractors
722330
Mobile Food Services
532299
All Other Consumer Goods Rental
311991
Perishable Prepared Food Manufacturing
541618
Other Management Consulting Services

Duns Information

DUNS #: 117809-59
CAGE #: 8VTV8
UEID:GQ098S9BLAAA

Certifications

Service-Disabled Veteran Owned Business (SDVOSB)
Women Owned Small Business (WOSB)
Small Business Certified
Project Management Professional (PMP)
Personal Certified Chef

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